
Olympia Bakery pastries — not the best in the world, but the almond croissant and hazelnut danish with a not bad takeout coffee get an awful lot of mileage out of the setting.
(photos of me by Rosie):
Then a brief foray into spring at Kirstenbosch - the glasshouse and gardens all bursting with flowers, but this Cyrtanthus only just about to open. Graham Duncan somehow manages to coax these shy princesses to show us their stuff.